Red Robin Part Time R&D Intern - 6 Month Paid Internship in Greenwood Village, Colorado

The Student R&D Intern, is expected to assist in food product evaluations, chemical and physical food laboratory testing, nutritional analysis and database entry, product sensory assistance, has expertise in culinary arts and baseline knowledge of food science. The focus for the Student Intern is to assist on projects pertaining to food quality, shelf-life, organoleptics, nutritionals, specification compliance, and food safety. Specific areas include: food and beverage product evaluations and analysis; data collection and reporting; supplier information organization. Work is on-site at Yummm University (Centennial, CO) and Red Robin International, Inc. Home Office (Greenwood Village, CO).

Qualifications

  • May be enrolled in college and may receive credit toward graduation for hours worked. If enrolled in college, Senior or Graduate Students are preferred.

  • Food Science or Nutrition, Culinary Nutrition, or Culinary Research coursework preferred

  • Interest in a career in food science, food quality assurance, culinary research, or culinary nutrition

  • Working knowledge of food laboratory equipment such as pH meter, water activity meter, microscope, incubator, Brookfield viscometer, Bostwick viscometer, scales, and moisture oven, etc.

  • Ability to be a diligent and dependable with an upbeat attitude

  • Ability to take direction and work independently, as needed

  • Strong record keeping, communication, and writing and computer skills

  • Working knowledge of ESHA Genesis and Microsoft Office

Red Robin is an Equal Opportunity & E-Verify Employer

Company: Red Robin

Req Number: 470734

Updated: Tue, 07 Aug 2018 00:00:00 GMT

Location: Greenwood Village,CO

Category: Home Office